About us
FFCR IN FOUR CITIES
We are the largest trade fair of its kind in the Nordics, now held in 4 cities – Gothenburg, Stockholm, Malmö, and Helsinki. We have something for you whether you are an exhibitor or a visitor, working in café, fast food, restaurant, or any other part of the HORECA sector. Here you’ll find the entire industry under one roof!
FFCR’S CORE
Our mission, vision & values
MISSION
Bringing together HORECA professionals and providing an inspiring environment to network, explore new ideas, and grow their businesses through carefully curated content, leading suppliers, and experiences.
VISION
To be the most dynamic platform connecting HORECA professionals, driving business and the future of the industry.
VALUES
COMMUNITY – We build a strong network where HORECA professionals can share knowledge and learn from each other.
INNOVATION – We seek and promote new solutions that advance the industry.
GROWTH SUPPORT – We help companies and professionals develop and expand their opportunities.
RELIABILITY – We act transparently and responsibly, providing a platform that users can trust.
From business
to business
From the very beginning, we decided to create a dedicated trade fair. By having the right people in the right place, we have built the industry’s most business-driven meeting place. Over 200 exhibitors and thousands of decision-makers all under one roof!
AN ATHMOSPHERE
YOU DON'T WANT TO MISS
If you have attended our fair before, you know it resembles that amazing restaurant street you discovered during a trip. The surroundings buzz with happy, eager industry colleagues. Warm welcome to an atmosphere filled with wonderful aromas, smart products, and irresistible flavors.
MORE THAN JUST
AN EXHIBITION
Each fair features a unique stage concept, ensuring it never feels the same twice. Watch some of the country’s top chefs shine in the live kitchen, cheer on participants in exciting competitions, and get inspired by speakers sharing their best ideas and insights.
We take responsibility
our work for
sustainable events
We all need to take greater responsibility for our planet and reflect on the footprint we leave behind. Our sustainability policy plays an important role in inspiring everyone at our fair to think more sustainably.
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Special area: Local & Green & Organic
This market-style area is a unique opportunity to introduce yourself to purchasing decision-makers in the industry and to make significant sales while saving resources. Whether your business is a vegetarian, vegan, local food, small or organic producer, this is a unique opportunity to bring the company additional visibility and awareness among industry professionals. Book your seat to the almost sold-out main hall to a great location!

Special area: Brewery & Winery & Distillery
In this cozy specialty area, alcohol suppliers will be able to introduce the latest products, trends and manufacturing methods to visitors responsible for alcohol purchases, as well as establish significant relationships with other operators and make deals with purchasing decision-makers. The area was very popular among visitors at the last event. Built with a unified look, the theme area is an easy and cost-effective way to participate.
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OUR NEWSLETTER
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A NEWSLETTER
General
FFCR in four cities
Did you know that our event family spans three cities in Sweden and one in Finland? Our visitors value the accessibility of the event, which is why we’ve brought our concept to multiple locations. By exhibiting in more than one city, you gain visibility in several distinct geographic markets and reach a larger target audience.
How do we take responsibility?
Our impact on the planet has proven to be greater than we thought. Through our sustainability guidelines, we encourage exhibitors and visitors to make small changes that lead to big results. Read more about what we, as organizers, are doing to take responsibility.
More than a place to network
Whether you’re a business partner or a visitor from the café, fast food, or restaurant sector, we definitely have something interesting for you. Since 2007, we’ve been helping companies and top industry professionals make new connections, discover new products, get inspired, and most importantly, do business together.
Purely for professionals
From the very beginning, the Fastfood, Café & Restaurant Expo has been a purely professional event. When the right people are in the right place, it creates the most business-driven meeting point in the industry. We are the largest restaurant industry event in the Nordic countries, and our event family now extends beyond Helsinki to Stockholm, Gothenburg, and Malmö. Make the most of this opportunity to meet hundreds of exhibitors and thousands of influential professionals in the field.
Sense the atmosphere
If you’ve attended our event before, you’ll surely remember the fantastic exhibitors whose stands create an atmosphere reminiscent of a lively restaurant street. The space buzzes with cheerful colleagues eager for new experiences, all sharing the same goal – to discover new business opportunities and fresh contacts. You are warmly welcome to experience our unique atmosphere with all your senses: enticing aromas, incredible flavors, and all kinds of exciting new products are waiting for you!
Stay up to date
Subscribe to the FFCR newsletter and be among the first to hear about event updates, registration openings, and the latest news from the restaurant industry!
Hyväksyn tilaamalla, että FFCR saa lähettää minulle tarjouksia tietosuojakäytännön mukaisesti.