In 2027, FFCR celebrates 20 years of bringing the industry together. Over the years, the event has become a place where industry professionals meet, discover new products and ideas, and do business. As always, there will be plenty to see and experience for HoReCa professionals.
Discover around 180 exhibitors and explore their products, services and solutions from across the HoReCa industry.
Live cooking, interesting discussions and industry professionals on stage – e.g. Lauri Kaivoluoto, Samuli Sepponen and many others.
Discover the latest products and innovations from our exhibitors and vote for your favourite.
Taking place in Finland for the first time, this pizza competition brings the action to the heart of FFCR as part of the international Nordic competition circuit.
Current topics and expert presentations for professionals working with public food services and procurement.
Discover new drinks and take part in tastings designed for industry professionals.
Discover new companies, products and solutions bringing fresh ideas to the HoReCa industry.
Coffee, treats and new products – all in one stop.
Find interesting contacts, meet industry professionals and arrange meetings in advance through the matchmaking feature in the FFCR app.
Explore exhibitors and the programme in advance, mark the sessions and meetings you are interested in, and create your own personalised visit in the FFCR Nordic app.
Welcome to celebrate 20 years of bringing the HoReCa industry together!
