Vegan Croissant and Pain au Chocolat

Vegan and lactose-free new products

New products: Vegan croissant and Pain au Chocolat
Welcome to taste the latest delicacies in the café selection! Croissant and Pain au Chocolat offer the best of French baking tradition in a completely vegan way. Both products are of course also lactose-free due to their vegan nature, which makes them an excellent alternative for the Finnish market. Vegan and lactose-free coffee bread is a wish of many café customers.

Why choose coffee breads vegan?
- Wider customer base: Veganism and lactose-free meet continuous demand.
- Versatility: Suitable for cafés, hotels, catering services and take-away sales.

Vegan Croissant 70g
Classic, airy and crispy croissant that tastes as is or with filling. Also available in a mini version, perfect for buffet tables and breakfasts.

Pain au Chocolat
A fluffy chocolate bun that charms with every bite. Also available in a mini version, ideal for a café display or dessert serving.