FUTURE FOOD PRODUCT 2026
Taquería Revolución chili sauces – RealMexican
Judges’ comments:
“RealMexican’s Taquería Revolución chili sauces don’t just season food – they take it over. These handcrafted salsas made from natural ingredients carry the sun of Mexico, the logic of fire, and the ambition of a chef.”
MOST INNOVATIVE BEVERAGE PRODUCT 2026
Modo Sour Cocktail Mix – Prescott Oy
Judges’ comments:
“Modo Sour Cocktail Mix is the secret weapon of the modern bar. This Finnish innovation gives creativity free rein and reflects the spirit of the times by drawing its power from the Finnish forest.”
SUSTAINABILITY INNOVATION 2026
Smart Burger – Salomon Foodworld GMBH
Judges’ comments:
“An intelligent solution for both the kitchen and the environment – fewer emissions, less waste, and a clearer conscience – without compromising on taste.”
HORECA INDUSTRY INNOVATION 2026
JAMIX G6 Panorama – Modern calendar for managing everyday operations in professional kitchens – Jamix Oy
Judges’ comments:
“A modern and user-friendly system makes kitchen planning smooth and effortless. It improves communication across the entire team, minimises waste, and ensures that every kitchen employee knows exactly what to prepare and when.”
AUDIENCE FAVORITE 2026
THORMI HME 3.0 (pea protein–based high-moisture extrusion) – Thormi
Audience comments:
“Thormi clearly outperforms everything else thanks to its delicious taste and clean label.”
“Thormi is the best vegan food for bodybuilders.”
Congratulations to all the winners!
Welcome to the Aromi trade fair booth to meet top professionals from the restaurant industry and hear exciting talks on the hottest topics in the field. At the same time, you can take part in a raffle and win tickets to next year’s PRO Gala.
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