{"id":132274,"date":"2026-04-30T16:23:35","date_gmt":"2026-04-30T13:23:35","guid":{"rendered":"https:\/\/www.ffcr-helsinki.com\/2026\/04\/30\/ffcr-helsinki-will-be-held-annually-at-the-messukeskus-going-forward\/"},"modified":"2026-04-30T16:23:36","modified_gmt":"2026-04-30T13:23:36","slug":"ffcr-helsinki-will-be-held-annually-at-the-messukeskus-going-forward","status":"publish","type":"post","link":"https:\/\/www.ffcr-helsinki.com\/en\/2026\/04\/30\/ffcr-helsinki-will-be-held-annually-at-the-messukeskus-going-forward\/","title":{"rendered":"FFCR Helsinki will be held annually at the Messukeskus going forward."},"content":{"rendered":"\t\t
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FFCR Helsinki will be held annually at the Messukeskus going forward.<\/h1>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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The FFCR Helsinki event for HoReCa industry professionals will now be held annually in January at the Helsinki Messukeskus. The next event will take place on 21\u201322 January 2026.<\/p>\n

The concept remains the same and has proven successful: two-day efficient trade fair for HoReCa professionals. The program will once again feature a wide range of inspiring content, such as the Live Kitchen, where top chefs cook and discuss current topics in the industry.<\/p>\n

The highly popular Innovation Awards will also return to the program. Visitors will once again have the opportunity to vote alongside the jury and highlight their own favorite innovations.<\/p>\n

The fair offers an excellent opportunity for networking: in the networking area you can meet both new and familiar contacts, and of course all our great exhibitors will be present.<\/p>\n

The program will be updated throughout the autumn, so stay tuned. The event is free of charge but intended only for industry professionals\u2014mark the dates in your calendar now!<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/section>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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See you at Messukeskus in January!<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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\n\t\t\t\n\t\t\t\tFFCR 20 years\t\t\t<\/a>\n\t\t<\/h3>\n\t\t \n

FFCR celebration year 2027 FFCR Celebrates 20 Years as the Meeting Place for the HoReCa Industry In January 2027, FFCR will celebrate its 20th anniversary<\/p>\n <\/a>\n \n\t\t\n\t\t\tLue lis\u00e4\u00e4 \u00bb\t\t<\/a>\n\n\t\t

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\"Aromi\"<\/div>\n <\/a>\n \t\t
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\n\t\t\t\n\t\t\t\tWin tickets to the PRO Gala at the Aromi trade fair booth.\t\t\t<\/a>\n\t\t<\/h3>\n\t\t \n

Welcome to the Aromi trade fair booth to meet top professionals from the restaurant industry and hear exciting talks on the hottest topics in the field. At the same time, you can take part in a raffle and win tickets to next year\u2019s PRO Gala.<\/p>\n <\/a>\n \n\t\t\n\t\t\tLue lis\u00e4\u00e4 \u00bb\t\t<\/a>\n\n\t\t

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\n\t\t\t\n\t\t\t\tFFCR Helsinki will be held annually at the Messukeskus going forward.\t\t\t<\/a>\n\t\t<\/h3>\n\t\t \n

The FFCR Helsinki event, highly anticipated by HoReCa industry professionals, will now be held annually in January at the Helsinki Messukeskus.<\/p>\n <\/a>\n \n\t\t\n\t\t\tLue lis\u00e4\u00e4 \u00bb\t\t<\/a>\n\n\t\t

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The FFCR Helsinki event, highly anticipated by HoReCa industry professionals, will now be held annually in January at the Helsinki Messukeskus.<\/p>\n","protected":false},"author":1080,"featured_media":125912,"comment_status":"open","ping_status":"open","sticky":false,"template":"elementor_header_footer","format":"standard","meta":{"_seopress_robots_primary_cat":"none","_seopress_titles_title":"FFCR Helsinki will be held annually at the Messukeskus going forward.","_seopress_titles_desc":"The FFCR Helsinki event, highly anticipated by HoReCa industry professionals, will now be held annually in January at the Helsinki Messukeskus.","_seopress_robots_index":"","footnotes":""},"categories":[251],"tags":[],"edition":[],"class_list":["post-132274","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/www.ffcr-helsinki.com\/en\/wp-json\/wp\/v2\/posts\/132274","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.ffcr-helsinki.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.ffcr-helsinki.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.ffcr-helsinki.com\/en\/wp-json\/wp\/v2\/users\/1080"}],"replies":[{"embeddable":true,"href":"https:\/\/www.ffcr-helsinki.com\/en\/wp-json\/wp\/v2\/comments?post=132274"}],"version-history":[{"count":1,"href":"https:\/\/www.ffcr-helsinki.com\/en\/wp-json\/wp\/v2\/posts\/132274\/revisions"}],"predecessor-version":[{"id":132275,"href":"https:\/\/www.ffcr-helsinki.com\/en\/wp-json\/wp\/v2\/posts\/132274\/revisions\/132275"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.ffcr-helsinki.com\/en\/wp-json\/wp\/v2\/media\/125912"}],"wp:attachment":[{"href":"https:\/\/www.ffcr-helsinki.com\/en\/wp-json\/wp\/v2\/media?parent=132274"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.ffcr-helsinki.com\/en\/wp-json\/wp\/v2\/categories?post=132274"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.ffcr-helsinki.com\/en\/wp-json\/wp\/v2\/tags?post=132274"},{"taxonomy":"edition","embeddable":true,"href":"https:\/\/www.ffcr-helsinki.com\/en\/wp-json\/wp\/v2\/edition?post=132274"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}